Local Enterprise Week: Straight Talking Entrepreneurship With Brian Lee - Monday 3rd March 2025

Straight-Talking Entrepreneurship with Brian Lee

Real Strategies for Mindset, Resilience, and Thriving in Business

Join us for an exclusive networking event featuring trailblazing entrepreneur Brian Lee, Founder and Former Owner of Freshly Chopped, The Healthy Food Company.  In this fireside chat, Brian will share the real, unfiltered story of his entrepreneurial journey—from selling at market stalls as a teenager to building and scaling one of Ireland’s most successful healthy food brands.

Enjoy a valuable afternoon of networking and insights, with lunch included as part of the event.

Brought to you by Local Enterprise Office Fingal and Balbriggan Chamber as part of Local Enterprise Week 2025, this event will take place at The Lark, in the heart of Balbriggan—a fantastic venue where you’ll have the opportunity to engage with fellow entrepreneurs and business owners in a relaxed and welcoming setting.

Brian’s insights are not just about business success; they’re about the mindset, resilience, and practical strategies needed to thrive as an entrepreneur. 

During this session, he’ll share insights on:

• Mindset for success – How to think like an entrepreneur and stay focused on your goals.
• Resilience in business – The reality of setbacks, how to handle challenges, and why resilience is key.
• Lessons learned – What worked, what didn’t, and how to avoid common mistakes
• Scaling a business – How he grew Freshly Chopped from an idea into an international brand.
• Navigating the highs and lows – The emotional and financial rollercoaster of entrepreneurship.
• Real-world strategies – Practical tips for growing and sustaining a business.

There will also be an interactive Q&A session, giving you the opportunity to ask Brian your own questions and gain valuable insights from someone who has been through the ups and downs of entrepreneurship.

Following the fireside chat, you’ll have the chance to network with fellow entrepreneurs and business owners over a delicious lunch at The Lark. This is a great opportunity to build relationships, exchange ideas, and engage with a community that understands the challenges and opportunities of running a business.

Spaces are limited, so book your ticket today and don’t miss out on this inspiring and insightful event.

Date: Monday, 3rd March 2025

Venue: The Lark, Balbriggan

Registration & Tea/Coffee on Arrival: 11:30

Event Kick-off: 12:00

Fireside Chat & Q&A: 12:00 – 13:00

Networking Lunch (included in the price): 13:00 – 14:00 

Event Close: 14:00